An Everchanging Menu

Every day upon the spirits of the seasons, le Marie-Clarisse and its staff allow you to create your own table d'hôte.
Many combinations of tables d'hôte are possible from a wide selection of entrées, soups, salads and main dishes.

Fishes, seafoods and fine meats have the honours of the chef's creation.
The fresh vegetables platter accompanies the masterpiece.

The desserts, fruity and sweet....
come naturally.